Panjiri-Classic

GulHaus Classic Panjiri

Traditional South Asian Panjiri, crafted for today's kitchens.

Panjiri is a centuries-old South Asian blend made by slowly roasting premium nuts, fox nuts (makhana), seeds, semolina, and pure desi ghee. Rich, nutty, and deeply satisfying, it's enjoyed as a nourishing snack or sprinkled over everyday favorites.

If you enjoy granola, Panjiri offers a richer, slow-roasted alternative with a deeper flavor and comforting texture—made to be enjoyed by the spoonful or as a topping for yogurt, oatmeal, smoothie bowls, fruit, toast, and more.

Why You'll Love It

✓ Slow-roasted in small batches for exceptional flavor

✓ Made with premium nuts, seeds, fox nuts (makhana), and pure desi ghee

✓ No artificial colors or preservatives

✓ Crafted in Texas

Ingredients

Brown sugar, semolina, fox nuts (makhana), almonds, cashews, pistachios, melon seeds, raisins, desiccated coconut, edible gum (gondh), pure desi ghee (clarified butter), and cardamom.

Ways to Enjoy

• Enjoy by the spoonful as a satisfying snack

• Sprinkle over yogurt or Greek yogurt

• Stir into oatmeal or overnight oats

• Top smoothie bowls

• Add to toast with nut butter

• Pair with warm milk for a comforting drink

Allergen Information: 

Contains tree nuts, wheat, and dairy (desi ghee).